Climate change | Cultivated Meat

The latest in cellular agriculture

Read recent news to learn about the field of cellular agriculture, and how these changes are shaping the future of meat production.

Bon Vivant , a food technology company specializing in precision fermentation , has announced that its recombinant Beta-Lactoglobulin...

Feb 6

As demand for dairy-free and animal-free products continues to rise, innovations in food technology offer new ways to meet consumer demands

Jan 30

UPSIDE Foods has made history with the first consumer sale of cultivated meat in the United States. The company launched its cultivated...

Jul 12, 2023

CULT Food Science Corp. has entered into a share exchange agreement of over $187K shares with Peqish Group, Food & Hospitality. The...

May 17, 2023

United States President Joe Biden has issued an executive order advancing biotechnology and biomanufacturing, including cultivating...

Sep 14, 2022

Raising cows for meat is bad for the cows and bad for the environment, but it turns out that cultivated meat could be the solution to our...

Nov 15, 2021

Israeli President Isaac Herzog tasted cultivated meat produced by Future Meat ahead of the 2021 United Nations Climate Change Conference,...

Oct 29, 2021

The USDA’s move to fund a National Institute for Cellular Agriculture is a historic and crucial step supporting cultivated meat research...

Oct 25, 2021

The $4.3 million round, led by prominent Chinese investors ZhenFund, will go towards advancing CellX’s ongoing R&D and expansion, aiming...

Oct 11, 2021